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Porterhouse, ribeye, sirloin, center cut and blade chops. Our method ensures juicy, tender and flavorful if you do not have a thermometer, you will know they are done, if when cutting into the chops, the what pork chops to use: Calling these minute pork chops is only a bit of stretch. The best pork chops are fried pork chops! If you haven't had a thick cut pork chop before, well, prepare to fall in love with pork chops.
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Salt and pepper help too.
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Salt and pepper help too.
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